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Holiday Hours

Christmas Eve – closed
Christmas Day – closed
New Year’s Eve – open for dinner @ 5pm / Regular menu + additional chef specials
New Year’s Day – open @5pm bar services w Pork & Kraut buffet

January 2nd back to business as usual

7 days a week lunch & dinner

make a reservation


Grain

Small Plates

    • Small Plates

    • stout glazed carrots

      stout glaze, chestnut butter, gingerbread crumble

    • lamb meatballs

      toasted almond, lemon ricotta, pickled red onion, herbs

    • spelt crusted tuna

      poke salad, espuma, nori, fried glass noodles, togarashi vinaigrette

    • roasted spaghetti squash

      arugula, pecorino, pine nuts, cherry tomato, onions

    • charred eggplant hummus

      house made sesame naan, crispy chickpeas, smoked chili oil, herbs

    • vegetable cassoulet

      white beans, mushroom, tomato, asparagus, truffle oil, pecorino

    • candied pork belly

      sweet potato, rum candy belly, pecan brittle dust & rainbow chard

    • castle valley mills farro

      mushroom, asparagus, cherry tomato, roasted fennel, poached egg, pine nuts

    • lobster & crab croquettes

      brown butter aioli, pickled chili, asparagus salad

    • pulled pork tacos

      pickled red onion, kimchi 1000 island, housemade hoisin, togarashi

    • fried corn cakes

      shredded brisket, caramelized onion, pickled shallot, hot peppers, black garlic aioli

    • pan seared scallops

      apple bacon jam, roasted tomato, avocado mousse

    • crispy duck leg

      bourbon blueberry bbq, pickled papaya slaw, jim beam nuts

    • biscuits and gravy

      chicken sausage gravy, pepper succotash, pickled green tomato, house made buttermilk biscuits

    • brussels sprouts 4 ways

      pickled, smoked, fried and sprout slaw, drunk cherries, apple, weyerbacher tiny reduction

Large Plates

    • Large Plates

    • chicken and waffles

      spiked ny maple syrup, house made buttermilk waffle, crispy chicken thigh, pickled pears, “powdered sugar”

    • pan seared salmon

      squash farro risotto, maple mustard creme fraiche, pickled mustard seed, fried sage leaf, arugula

    • grilled ny strip

      purple mashed potato, tarragon chestnut butter, fried brussels sprouts, with weyerbacher tiny reduction

    • glazed brisket

      roasted sweet potato, mushroom duxelle, root beer demi, pickled carrots

    • seared duck breast

      rainbow chard, golden beet, blood orange gastrique, sweet potato puree

    • castle valley mills rye pasta

      housemade rye pasta, house bacon, squash, apple, walnuts, “veggie demi”

    • cobia

      forbidden rice, cardamom carrot puree, figs, pistachio, togarashi

Sandwiches

    • Sandwiches

    • pork shoulder

      hot and sour broccoli rabe, smoked provolone, italian long hots

    • buttermilk fried chicken

      chicken sausage gravy, green apple, pepper vinegar, spicy mayo, arugula

    • burger

      spicy pickles, baby arugula, smoked provolone, fried egg, house bacon, spicy mayo

    • grilled eggplant

      onion jam, cucumber salad, crispy shallot, harissa

    • pork belly reuben

      kimchi 1000 island, gruyere, pickled mustard seed, apple slaw, housemade marble rye bread

    • brisket cheesesteak

      house wiz, pickled veggies, pepper succotash, housemade baguette

Soup & Salad

    • Salad

    • charred asparagus over arugula

      roasted onion, herbs, meyer lemon vinaigrette, poached egg, pickled mustard seeds

    • grain salad

      castle valley mills farro, spelt, einkorn, rye, craisins, tomato & asparagus, charred feta, parsley oil, blood orange vinaigrette

    • beet salad

      house made boursin, pickled cranberries, white balsamic reduction, apple, charred pearl onions

    • Soup

    • soup of the day

      featured soup of the day

Beverages

    • Beverages

    • grapefruit thyme

      bombay east, captain morgan grapefruit, grapefruit, fresh lime, tonic

    • honey nut old fashioned

      house infused peanut bourbon, macadamia nut liqueur, orange bitters, peanut honey simple syrup

    • basil berry spice

      fresh basil syrup, strawberry puree, vodka, old bay vodka, lemon, cranberry

    • gin blossom

      gin, elderflower liquor, fresh lime, tonic, rose simple syrup

    • citrus mule

      orange vodka, citrus vodka, peach schnapps, ginger beer, sherbet

    • boulevardier

      bulleit rye, campari, sweet vermouth

    • grain. punch

      ciroc red berry, peach schnapps, pineapple, sour, cranberry, sprite, drizzle of curaçao

    • kentucky cider

      jim beam apple whiskey, apple & pear cider, pear nectar, lime, curaçao soaked pear

    • whiskey & wine

      house infused peach bourbon, fresh lemon, simple syrup, sour, float of cabernet

    • smoked blueberry margarita

      house made smoked jalapeño blueberry syrup, tequila, triple sec, fresh lime, salt rim

    • clementine daiquiri

      bayou clementine rum, peach schnapps, raw sugar, fresh lime

    • bourbon and spice

      woodford bourbon, sweet vermouth, fresh cranberry, clove, cinnamon, nutmeg

Dessert

    • Dessert

    • Coconut Panna Cotta

      coffee soil, whipped chocolate, pickled strawberries, strawberry guava gastrique

    • Olive Oil Cake

      7

      strawberry curd, sweet ricotta, pickled grapes, pistachio brittle, olive oil snow

    • Banana Pudding

      candied bacon, toasted banana bread, caramelized banana, banana brûlée, chocolate chips

hours of operation

kitchen

Kitchen

Sunday-Thursday 11am-10pm
Friday & Saturday 11am-11pm

bar

Bar

Sunday-Thursday 11am-midnight
Friday & Saturday 11am-2am

Phone: 484.221.9465
Address: 536 W Hamilton Street
PARKFREE-logo-red-186x180

Closest Participating Deck:

Community Deck 13 S. 6th St.

about grain.

 

Located in one of the older buildings on Hamilton Street grain. will bring new life to a block that has been quiet for many years. As the second restaurant for the group dubbed “The Bayou Boys”, the interior of grain. showcases their eye for detail and appreciation of the historic building.
Having two floors to work with they decided to separate the dining room from the bar. The first floor will be a staple for happy hour and the second will be a favorite for first dates, anniversaries and everything in between.

The Bayou Boys are in Allentown and ready to serve you!

grain. ©2015
a CMorganelli Designs creation